Wednesday, July 21, 2010

Garlic chillie

GARLIC CHILLIE

Ingredients:-

500gm chilli padi
500gm young ginger
500gm garlic
2tsp salt
1tablespoon sugar

Method:-
1) Put chilli padi, young ginger and garlic into blender/chopper.
Blend all together till fine.
2) Add in sugar and salt – stir well

When serving, add in lime juice.

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